I used a 2.5 quart oval casserole dish from this CorningWare set.My full affiliate disclosure can be seen here. This post may contain affiliate links, which pay a referral fee to me at no additional cost to you. It was a WIN, y’all! This was SO good!□□□ Tools Used to Make This Recipe Yout you could also use store-bought rotisserie chicken. Instead of shredding it, I cut it into bite-sized pieces. I used my instant pot shredded chicken as the base for this recipe. ![]() Last, I made it a little easier by taking advantage of some food prep by using precooked chicken. Third, I switched out the processed cheese from my mom’s dish with real Fontina cheese. It is SUPER handy to know that little trick!□□ But back to the chicken divan! Side note: if you want the tutorial for cream condensed soup to be used in ANY other recipe, here is my homemade condensed cream soup tutorial. Second, I switched out the canned cream of chicken soup for a homemade version, made with a little flour-butter mixture (AKA roux), milk and chicken stock. If you are making it for a crowd, double it! So the first thing I did was divide her recipe in half because I knew the whole thing would make way-hay-hay too much for me little family of four. It’s like my own little version of Not My Mama’s Meals. □□ #FoodBloggerProblems Recipe ModificationsĪnd now let me tell you how I tweaked my mom’s chicken divan recipe. I just snapped a photo of her recipe card, as not to confuse Google with two recipe schema in one post. Here is her original chicken divan recipe…the YOLO recipe, if you will. I like to experiment with different ingredients sometimes to make a new twist on an old recipe. IT.īefore I share the modifications, let me just say that I will eat my Mama’s version of this recipe any time she is willing to make it for me.Įven though I am careful about my food choices at times, other times I am not. It’s a little more work than I would normally do for say a weeknight family dinner. It is still a decadent dish with thick creamy, cheesy sauce. So my approach is to make her original dish more “real food” friendly. ![]() I still wanted this to be really delicious, and I did not want to compromise on flavor. I also recently made a video tutorial to show you how simple it is to make.□□ Today I thought I would update and republish this since we are in the heart of comfort food and casserole season. ![]() This chicken divan is a delicious way to dress up chicken, and it is perfect to serve for a special occasion or dinner party.Ī while back I did a little tribute to my mom for Mothers’ Day, and I mentioned that I was going to be making over one of her signature dishes – chicken divan.
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